A stroopwafel ice cream sandwich? Live!
Have you ever eaten a stroopwafel? I think the first time I had it was on my first trip to Amsterdam. they are so good! Thin and crispy with a soft caramel/honey syrup filling. It is usually served with coffee or tea.
And it got me thinking that this would be perfect for ice cream. So why not make a stroopwafel ice cream sandwich? I even tried. So why?
What is a stroopwafel?
A stroopwafel is made of thin wafer layers with caramel filling between them. They’re also commonly called syrup waffles, and they’re best served warm, so if you don’t buy them fresh from the bakery or make them at home, microwave him for 5-10 seconds. heat up. Or eat it the traditional way and place it over a mug of hot coffee or tea. Very good!
Imagine the warmth of crispy wafers mixed with caramel filling and ice cream. Then there’s the Stroopwafel Ice Cream Sandwich.
Where did the stroopwafel originate?
Dutch. In the early 19th century, stroopwafels were invented by Dutch bakers (especially Gouda). It was created as a way to consume bakery leftovers and eventually became a popular treat.
Where can I buy a stroopwafel?
Weird stroopwafel facts?
I recently discovered that athletes, especially runners and cyclists, eat stroopwafels while cycling or running for a burst of energy and nutrition. Perfect for vigorous exercise. did you know who?

stroopwafel ice cream sandwich
Now you know everything you need to know about stroopwafels. how do you make this sandwich
Keep extra ice cream sandwiches in the freezer so you have a delicious treat whenever you need a boost. But the syrup won’t warm up if you leave it as it is. So I like to make them fresh – one at a time, first I warm the stroopwafel in the microwave he warms up for 5-10 seconds, then add the ice cream. that’s delicious! i promise.
What kind of ice cream should I use?
Looking for more decadent dessert ideas?
1. If you like the idea of this combo but find ice cream sandwiches too messy, try this homemade syrup and waffle ice cream. Mix everything you like in your ice cream.
2. We also recommend homemade churros ice cream.
3. If you’re looking for ice cream sandwich ideas, but not necessarily stroopwafels, here are some…
stroopwafel ice cream sandwich
Have you ever eaten a stroopwafel? I think the first time I had it was on my first trip to Amsterdam. they are so good! Thin and crispy with a soft caramel/honey syrup filling. It is usually served with coffee or tea. And I thought this would be perfect for ice cream. So why not make a stroopwafel ice cream sandwich? I have even tried it.
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All you need to make your own Stroopwafel Ice Cream Sandwich is your favorite ice cream and a pile of Stroopwafels. I have a good recipe here. Or you can buy one already made here and here. Then scoop the ice cream onto a warm stroopwafel and add another ice cream on top.
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Keep extra ice cream sandwiches in the freezer so you have a delicious treat whenever you need a boost. However, the syrup will not warm up if left as it is. So I like to have them fresh – one at a time. Microwave the stroopwafel first for 5-10 seconds, then add the ice cream. that’s delicious! i promise.
A stroopwafel is made of thin wafer layers with caramel filling between them. They’re also commonly called syrup waffles, and they’re best served warm, so if you don’t buy them fresh from the bakery or make them at home, microwave him for 5-10 seconds. Heat up. Or eat it the traditional way and place it over a mug of hot coffee or tea. Very good!
Imagine the warmth of crispy wafers mixed with caramel filling and ice cream. Then there’s the Stroopwafel Ice Cream Sandwich.
Where did the stroopwafel originate?
Dutch. In the early 19th century, stroopwafels were invented by Dutch bakers (especially Gouda). It was created as a way to consume bakery leftovers and eventually became a popular treat.
Where can I buy a stroopwafel?
There are bakeries all over the world that make fresh stroopwafels. But if you want something more affordable, there are plenty of stores that sell boxed versions, including Trader Joe’s, Target, World Market, and Amazon. Daelmans and Rip Van Wafels seem to be the most popular and widely used.
Weird stroopwafel facts?
I recently discovered that athletes, especially runners and cyclists, eat stroopwafels while cycling or running for a burst of energy and nutrition. Perfect for vigorous exercise. did you know who?
These make a fun dessert for Mother’s Day brunch, or as a snack to make Mondays a little easier. either way.
Why not try these? Have you ever eaten a stroopwafel?